GOURMET CHEF
AT YOUR DINNER TABLE
Meet Chef Alp
Originally from Turkey, Chef Alp Karataslioglu brings over 10 years of culinary experience and a rich cultural heritage to every plate. He has led kitchens in top restaurants across New York and Miami, including Amavi and Zuma, where he developed his refined style blending Mediterranean soul with Japanese precision.
Now based in NYC, Chef Alp is the founder of The House of Alp - a private chef service offering elevated, intimate dining experiences tailored for luxury residences, yachts, and exclusive events.
Tel: +1(917) 539 6913 | Email: alp@thehouseofalp.com
Farm to Table
A Sneak Peak of the
New Autumn Menu
Roasted delicate squash with sage & brown butter
Seared scallops with chestnut puree, crispy pancetta, pickled apple and tarragon brown butter
Wild mushrooms farro risotto with pecorino
Roasted heirloom carrots with maple and mustard dressing
Spiced pear & almond tart with vanilla creme
Absolutely loved it.
Amazing food and charismatic chef.
Emma Brown, NYC
At Your Service
Tel: +1(917) 539 6913 | Email: alp@thehouseofalp.com
Tell me a little about your event so I can begin the creation process
